Fish Right in partnership with GRF Hublag and CAPSU trained 17 fishermen on deboning and bottling last January 27 at CAPSU Dayao as part of the value added training serices.
Participants from Barangays Bantigue, Pinamihagan, Cagay and Culajao, Roxas City attended the workshoop where they had hands on experience canning of sardines as well as deboning of bangus.
